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01324 840 201 |
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01324 840 201 |
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Intimate dining within the bar and open kitchen area;
Should you wish an intimate and cosy dining experience the Snug is the restaurant for you. The dining will be less formal.... if you think fish and chips with a kiwi sauvignon or a handmade burger with a bottle of beer you would be thinking along the right lines.
Afternoon tea and bar snacks are also lovingly prepared every day we are open and served from 4pm.
Our focus is preparing the finest food from the best produce we can source. It might be our more casual dining option.... you can even dine sitting at the bar, however rest assured the quality of the food and service will still be first class.
The Snug is open for dinner Friday, Saturday and Sunday from 6pm- 9pm (last orders for food 8.45pm).
Afternoon tea and bar snacks are served from 4pm-5.45pm Friday, Saturday and Sunday.
The Castle Restaurant is a fine dining experience and connected to the Snug and is open when we are not hosting a private event. The Restaurant due to it's limited opening dates is a treat not to be missed!
Our award-winning team of chefs offer a mouthwatering range of dining options. Our focus is on preparing the finest food from the best produce we can source. We add in first-class service in fantastic surroundings... altogether the perfect ingredients to delight the taste-buds!
However should you require a more casual option when the Castle restaurant is open the snug menu will also be available.
The Restaurant has select opening days please phone for the next date it's open.
Make an online table reservation
"In 1982 my wife Linda and I opened Glenskirlie - I was the chef and Linda was the waitress. Being the original chef makes me the perfect person to see the progress of Glenskirlie food over the years. I may have hung up my chef's hat over 10 years ago, but it pleases me to see that the Glenskirlie food ethos has never wavered. We use local produce which is lovingly prepared, then cooked and presented with flair. This is what Glenskirlie is all about and it makes me feel proud that our team of chefs has continued this tradition, constantly pushing the boundaries of modern cuisine in both taste and presentation.
However don’t take my word for it, come and try it for yourself and experience why I think Glenskirlie is unique."
John Macaloney - Founder
Glenskirlie Restaurant